Celebrating Italian Excellence in Organic Extra Virgin Olive Oil
We are proud to announce that IL FONTANARO has been awarded the Gold Medal at the prestigious Japan Olive Oil Prize (JOOP) 2025 for its organic extra virgin olive oil, Olio Fonte della Pace.
This recognition, granted in Tokyo on June 13th, 2025, honors the Fontanaro team’s dedication to sustainable farming, artisanal production, and unwavering commitment to quality. JOOP is one of the most respected international competitions in the olive oil world, celebrating excellence and innovation in olive oil production.
“Winning gold at JOOP 2025 is not just a victory for our olive oil, but a tribute to our land, our trees, and the incredible people who work with passion every single day,”
says Lucia Pinelli, CEO of Il Fontanaro.
“Fonte della Pace is born from our belief that real food must nourish both body and spirit. We’re honored to bring the authentic taste of Umbria to Japan and the world.”
Grown in the rolling hills between Umbria and Tuscany, Fonte della Pace is crafted from hand-picked, organically grown olives. It is cold-pressed within hours of harvest, ensuring maximum freshness and nutritional value. The result is an elegant and balanced oil with vibrant green aromas, peppery notes, and a velvety finish—ideal for both refined cuisine and everyday enjoyment.
About JOOP (Japan Olive Oil Prize):
Organized by the Italian Chamber of Commerce in Japan, JOOP celebrates outstanding olive oils from across the globe, judged by an international panel of expert tasters. It has become a key event for producers committed to transparency, quality, and innovation.
To taste the award-winning Fonte della Pace, visit www.bestitalianoliveoil.com or follow us on Instagram at @fontanaro_countryslowliving.