Spanish researchers have begun trialing a food supplement made with polyphenols from olives and flavonoids from bitter oranges as a treatment for symptoms of post-acute sequelae SARS-CoV‑2 infection, also known as long Covid.
Read moreAnalisi sensoriale realizzata dall’Organizzazione dei produttori olivicoli dell’Umbria in occasione del concorso “Olivagando” che ha premiato l’olio extra vergine di oliva biologico del Fontanaro come miglior olio...
Read moreNew evidence shows that daily consumption of extra virgin olive oil offers benefits against peripheral arterial disease (PAD), while Pomace Oil might worsen it. The research was conducted by involving
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Another important result for our Organic Extra Virgin Olive Oil: we received the gold medal at London International Olive Oil Competition (LIOOC) 2020. It’s the third consecutive gold medal after
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Extra Virgin Olive Oil ( EVOO) has been known for its ability to protect the heart and, more generally, the arteries.
Read moreA woman who can eat a real bruschetta is a woman you can love and who can love you. Someone who pushes the thing away because it’s messy is never going to cackle at you toothlessly across the living room of your retirement cottage or drag you back from your sixth heart attack by sheer furious affection. Never happen. You need a woman who isn’t afraid of a faceful of olive oil for that…Nick Harkaway, The Gone-Away World”
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