Il Fontanaro Recognized in Flos Olei 2026 with 92/100 Score

Il Fontanaro Recognized in Flos Olei 2026 with 92/100 Score

Il Fontanaro Awarded 92/100 in Flos Olei 2026

Recognized among the world’s best extra virgin olive oils

Paciano (Umbria), September 2025 – Il Fontanaro Organic Farm is proud to announce its selection in the Flos Olei 2026 – The International Guide to the World’s Best Extra Virgin Olive Oils. Our organic extra virgin olive oil has been awarded an outstanding 92/100 score, improving on last year’s 91/100 result.

Produced between Tuscany and Umbria, Il Fontanaro EVOO reflects a deep commitment to sustainability, organic agriculture, and artisanal excellence. Every bottle embodies our family’s philosophy of slow living, respect for the land, and uncompromising quality.

Il Fontanaro’s olive oils are the result of a unique combination of:

🌿 Organic farming practices, certified and deeply rooted in respect for nature.

🫒 Careful hand-harvesting and cold-pressing within 24 hours to preserve purity and flavor.

💛 Generational passion and expertise, blending innovation with timeless tradition.

This achievement is more than a number: it represents the dedication of our family and team, and the trust of all those who choose Il Fontanaro EVOO on their tables worldwide.

Flos Olei, curated by internationally renowned experts Marco Oreggia and Laura Marinelli, is considered the most authoritative guide to the best olive oil producers worldwide. Being included once again is a confirmation of Il Fontanaro’s position among Italy’s top EVOO producers.

“We are honored by this recognition,” said Lucia Verdacchi. “It is the result of years of dedication to organic farming, passion for our territory, and the desire to share authentic Italian excellence with the world.”

What a surprise!

We participated at the olive harvest with the Pinelli family. I must say that the atmosphere that was breathed was magical. Then we attended their oil festival, along with a hundred other people. Fantastic experience that we will take with us. Grazie mille!

Valerie
Endless flavour

Every time we come to Paciano meeting Lucia, we are amazed at how the simplest things can be the most wonderful.

Martin Moore